Mai Tai Chicken
Serves: 2
Alessia Franecki
1 January 1970
Based on User reviews:
53
Spice
47
Sweetness
57
Sourness
37
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat oven to 400 degrees F (200 degrees C)
2
Lightly grease a 9x13 inch baking dish
3
Place the chicken breasts in the prepared dish
4
Season to taste with salt and pepper
5
Cook in preheated oven until no longer pink, 15 to 20 minutes
6
Meanwhile, stir together the mai tai drink, pineapple, and sweet and sour mix in a bowl until evenly blended
7
Remove chicken from oven, and top with half of the pineapple mixture
8
Return to oven, and cook chicken until juices run clear, about 15 minutes more
9
Serve with remaining pineapple mixture