Speedy French Onion Soup
Serves: 4
Kirstin Bosco
1 January 1970
Based on User reviews:
55
Spice
58
Sweetness
54
Sourness
39
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
3 tbsps
ButterDirections:
1
Heat the butter in a 4-quart saucepan over medium heat
2
Add the onions and cook for 15 minutes or until well browned and caramelized, stirring occasionally
3
Stir the soup, consomme and 1 soup can water in the saucepan and heat to a boil
4
Reduce the heat to low
5
Cook for 10 minutes, stirring occasionally
6
Top each serving with 1 toast