Hazelnut Irish Cream
Serves: 3
Camila Dooley
1 January 1970
Based on User reviews:
46
Spice
48
Sweetness
52
Sourness
36
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
In a large bowl, whisk together the sweetened condensed milk and hazelnut spread until well blended
2
Gradually whisk in the vanilla, evaporated milk, cream, half-and-half and Irish whiskey
3
Pour into containers and store in the refrigerator for at least 1 day before serving
4
Shake or stir before serving