Quick Vegan Spaghetti Sauce
Serves: 4
Imelda VonRueden
1 January 1970
Based on User reviews:
53
Spice
53
Sweetness
58
Sourness
41
mins
Prep time (avg)
5
Difficulty
Ingredients:
820 g
Tomato Sauce (can)1 cup
Celery (chopped)1 cup
Red Onion (diced)1 cup
Raisin1 cup
Walnut (chopped)1 large
Orange (quartered)1 tbsp
Garlic (minced)Directions:
1
In a large, heavy saucepan combine tomato sauce, mushrooms, celery, red onion, raisins, walnuts, tomato, orange and garlic
2
Cook on medium-high until vegetables are tender, about 30 minutes