Banana Cake V
Serves: 4
Jacklyn McClure
1 January 1970
Based on User reviews:
54
Spice
45
Sweetness
51
Sourness
44
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1.25 cups
White Sugar1 cup
Butter1 tsp
Baking Soda1 cup
Sour Cream1 cup
Banana (mashed)1.5 cups
Cake Flour1 tsp
Vanilla ExtractDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease and flour a 9x9 inch pan
3
In a large bowl, cream butter and sugar until light
4
Add eggs and beat well
5
Dissolve soda in the sour cream and add it to the butter mixture
6
Beat well
7
Add the mashed bananas and mix in
8
Add cake flour and mix well
9
Stir in vanilla extract
10
Pour batter into a 9x9 inch pan and bake at 350 degrees F (175 degrees C) for 45 minutes or until done