Roasted Garlic Romano Butter (Spaghetti Warehouse® Copycat)
Serves: 4
Hosea Feil
1 January 1970
Based on User reviews:
49
Spice
58
Sweetness
62
Sourness
42
mins
Prep time (avg)
7
Difficulty
Ingredients:
Directions:
1
Mix butter and garlic together in the bowl of a stand mixer
2
Beat milk into butter mixture using the whisk attachment on the mixer until smooth and whipped
3
Add Romano cheese and parsley to butter mixture and beat until thoroughly whipped