Fried Wild Turkey
Serves: 4
Jadyn Kohler
1 January 1970
Based on User reviews:
49
Spice
48
Sweetness
50
Sourness
42
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
2.5 fluid ounce
Bourbon Whiskey (jigger)Directions:
1
Fill a tall glass with ice
2
Fill to 3/4 with lemon-lime soda
3
Pour in Wild Turkey whiskey and hazelnut liqueur