Chess Pie I

Serves: 4

Luisa Champlin

1 January 1970

Based on User reviews:

57

Spice

48

Sweetness

54

Sourness

40

mins

Prep time (avg)

6.2

Difficulty

Ingredients:

4

Eggs

2 cups

White Sugar

4 tbsps

Butter

2 tbsps

Cream

Directions:

1

Cream sugar and butter or margarine

2

Add eggs one at a time, and mix well

3

Add cream and vanilla to this mixture, and blend well

4

Pour mixture into 9 inch pie shell

5

Bake at 350 degrees F (175 degrees C) for 45 minutes, or until set and brown on top