Watermelon And Bell Pepper Slush
Serves: 3
Luisa Champlin
1 January 1970
Based on User reviews:
58
Spice
51
Sweetness
48
Sourness
37
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Place the watermelon, red bell pepper, and ice in a blender, and blend until the ice is crushed and the drink is slushy
2
Pour into glasses, and garnish with fresh mint leaves
3
Can be stored in refrigerator up to 2 days