Fiery Red Salsa
Serves: 2
Hal Herzog
1 January 1970
Based on User reviews:
49
Spice
51
Sweetness
41
Sourness
37
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
2 large
Garlic Cloves1 medium
White Onion (quartered)1 cup
Cilantro Leaves (fresh)1 tbsp
Lime JuiceDirections:
1
Place first eight ingredients in Oster(R) Versa(R) Performance Blender in order listed
2
Add remaining can of tomatoes
3
Select programmed DIP/SALSA setting