Taco Pie
Serves: 6
Carter Wolf
1 January 1970
Based on User reviews:
52
Spice
41
Sweetness
52
Sourness
44
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
450 g
Ground Beef450 g
Sour Cream (container)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions
3
Meanwhile, brown the ground beef in a large skillet over medium high heat
4
Add the taco seasoning and stir together well
5
When dough is done, remove from oven and place meat mixture on top, then layer with sour cream and cheese, and then top off with the crushed nacho chips
6
Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted