Melon Liqueur
Serves: 2
Jadyn Kohler
1 January 1970
Based on User reviews:
58
Spice
53
Sweetness
57
Sourness
41
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
1 cup
Vodka3 cup
White SugarDirections:
1
Place the honeydew in a bowl and mash until some of the juice is released; pour into a blender or food processor
2
Puree until smooth, 10 to 15 seconds
3
Measure 1 cup of the melon puree, and pour into a jar with a tight-fitting lid
4
Add vodka, sugar, and green and yellow food coloring
5
Cover and shake until the sugar is dissolved
6
Store at room temperature for 1 week
7
Strain the melon mixture into a bowl through a paper towel-lined sieve to remove any solid bits
8
(You may need to do this multiple times
9
) Pour the vodka into a bottle, and seal until ready to use