Chocolate Peanut Butter Ice Cream Sandwich Dessert
Serves: 6
Weldon Lockman
1 January 1970
Based on User reviews:
60
Spice
48
Sweetness
52
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
2 cups
Heavy Cream1 tbsp
Vanilla ExtractDirections:
1
Beat cream and vanilla in large bowl with electric mixer on medium speed until stiff peaks form
2
Beat in sweetened condensed milk and peanut butter on low speed until smooth
3
Arrange ice cream sandwiches in 13 x 9-inch dish to form a single layer
4
Spread peanut butter mixture evenly over ice cream sandwich layer
5
Cover; freeze 4 to 6 hours until firm
6
Cut into 12 squares
7
Top with hot fudge topping and peanuts
8
Serve immediately