My Best Salsa
Serves: 2
Manley Abshire
1 January 1970
Based on User reviews:
51
Spice
52
Sweetness
51
Sourness
40
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
2 cups
Onion (chopped)430 g
Tomato Sauce (can)1.5 cups
Green Bell Pepper (chopped)170 g
Tomato Paste (can)1 cup
Vinegar9 cloves
Garlic (minced)3.5 tsps
Ground Cumin1 tbsp
Salt2 tsps
Ground Black Pepper1 cup
Cilantro (chopped fresh)Directions:
1
Combine onions, tomato sauce, green bell pepper, jalapeno peppers, tomato paste, vinegar, garlic, cumin, salt, and black pepper together in a saucepan; bring to a slow boil for 15 minutes
2
Stir cilantro into salsa and remove saucepan from heat