Chorizo Chili
Serves: 6
Clair Leannon
1 January 1970
Based on User reviews:
44
Spice
53
Sweetness
53
Sourness
41
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
2 tsps
Olive Oil (or as needed)1 cup
Onion (chopped)2 cloves
Garlic (minced)450 g
Ground Beef340 g
Chorizo Sausage400 g
Tomatoes (can diced)400 g
Chili (can prepared)400 g
Butter Beans (can)3 cup
Tomato Sauce1 tbsp
Chili Powder1
SaltDirections:
1
Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in hot oil until tender, about 5 minutes
2
Stir ground beef and chorizo sausage into onion mixture; cook, breaking meat apart while stirring, until no longer pink, 10 to 15 minutes
3
Mix ground beef-chorizo mixture, diced tomatoes, chili, butter beans, tomato sauce, chili powder, chipotle seasoning blend, salt, and black pepper in a slow cooker
4
Cook on High until flavors have blended, 3 to 4 hours