Tuna Fish Wraps
Serves: 6
Eda Schinner
1 January 1970
Based on User reviews:
46
Spice
42
Sweetness
52
Sourness
37
mins
Prep time (avg)
5
Difficulty
Ingredients:
1 large
Carrot (shredded)1 cup
Golden Raisins (chopped)1 cup
Peanut (chopped)1 cup
Red Onion (chopped)1 cup
Mayonnaise1 cup
Cream Cheese (softened)1 tsp
Curry Powder (to taste)2 large
Flour TortillaDirections:
1
Combine tuna, carrot, raisins, peanuts, red onion, red bell pepper, cilantro, and jalapeno peppers in a bowl
2
Stir mayonnaise, cream cheese, lime juice, curry powder, and jalapeno juice (to taste) together in a separate bowl; mix into tuna mixture until evenly combined
3
Spread tuna mixture onto tortillas and roll tortilla around filling
4
Refrigerate wraps for 1 hour before slicing