Lavender Mint Tea

Serves: 5

Aurelia Collier

1 January 1970

Based on User reviews:

50

Spice

54

Sweetness

50

Sourness

41

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1 cup

Lavender (fresh petals)

4 cups

Water

Directions:

1

Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil

2

Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes

3

Strain out mint and lavender petals and serve tea hot

4

If you prefer, let strained tea cool serve over ice