Creamy Chocolate Hazelnut Frosting

Serves: 5

Jewel Boehm

1 January 1970

Based on User reviews:

50

Spice

50

Sweetness

55

Sourness

43

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

230 g

Cream Cheese (package)

1 tbsp

Milk

Directions:

1

Beat cream cheese in a bowl with an electric hand mixer until softened

2

Add hazelnut spread, milk, and cream sherry; continue beating until smoothly combined into a frosting