Juicy Extra Flavored Grilled Chicken Wings

Serves: 4

Gideon Batz

1 January 1970

Based on User reviews:

38

Spice

47

Sweetness

46

Sourness

42

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

1 cup

Cider Vinegar

3 cup

Mayonnaise

2 tbsps

Worcestershire Sauce

2 tbsps

Red Chile (powder)

1 tsp

Cayenne Pepper

1 tsp

Black Pepper

1 tsp

Hot Pepper Sauce (such as frank's redhot®)

1810 g

Chicken Wing

Directions:

1

Mix cider vinegar, mayonnaise, Worcestershire sauce, chili powder, cayenne pepper, black pepper, and hot sauce together in large bowl

2

Transfer wings to sauce and mix well

3

Refrigerate for 1 hour

4

Preheat indoor grill over medium-high heat; make sure your kitchen is well ventilated

5

Place wings on griddle turning every 1 1/2 minutes getting a good charred crust all around and preventing burns

6

Total cook time is about 12 minutes or until internal temp is 165 degrees F

7

Serve with your favorite cool blue cheese dip!