Bacon-Wrapped Breadsticks
Serves: 5
Mohammad Wiegand
1 January 1970
Based on User reviews:
61
Spice
45
Sweetness
48
Sourness
44
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Line 2 baking sheets with parchment paper
3
Separate refrigerated dough into individual breadsticks
4
Wrap a strip of bacon around each one, tucking bacon ends underneath
5
Arrange on prepared baking sheets
6
Bake in the preheated oven until golden brown, 15 to 20 minutes
7
Mix Parmesan cheese and garlic powder together in a shallow dish
8
Roll breadsticks in the mixture while they are still warm