Spicy Avocado Snack
Serves: 3
Jonathan Flatley
1 January 1970
Based on User reviews:
52
Spice
43
Sweetness
66
Sourness
36
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
2 pinches
Kosher SaltDirections:
1
Slice the meat of each avocado half 3 or 4 times in one direction, turn avocado and slice 3 or 4 more slices perpendicular to the first slices creating 8 to 12 small cubes still attached to the peel
2
Drizzle lemon juice over each avocado and top with kosher salt
3
Drizzle hot sauce over each
4
Eat with a fork or spoon