White Pizza Sauce
Serves: 4
Presley Zulauf
1 January 1970
Based on User reviews:
48
Spice
47
Sweetness
53
Sourness
40
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
2 tbsps
Butter1 tbsp
Olive Oil1 cup
Onion (finely chopped)1 large
Garlic (clove, minced)3 tbsps
All-Purpose Flour1 cup
Milk (or more as needed)1 cup
Grated Parmesan Cheese2 tbsps
Basil (minced fresh)1 tsp
Salt1 tsp
Ground Black PepperDirections:
1
Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute
2
Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes
3
Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture
4
Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes
5
Remove from heat