Cauliflower Casserole
Serves: 6
Jonathan Flatley
1 January 1970
Based on User reviews:
56
Spice
50
Sweetness
55
Sourness
36
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Bring 2 inches of water to a boil in a medium saucepan
3
Add cauliflower, cover, and cook for about 10 minutes
4
Drain, and place in a 2 quart casserole dish
5
In a small bowl mix together butter, Parmesan cheese, bread crumbs, salt, and red pepper flakes
6
Sprinkle mixture over cauliflower, and top with Cheddar cheese
7
Bake in the preheated oven for 20 minutes, or until cheese is melted and bubbly