Easy Frankfurters

Serves: 5

Lacy Volkman

1 January 1970

Based on User reviews:

51

Spice

55

Sweetness

50

Sourness

40

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 tbsp

Vegetable Oil

1 tsp

Garam Masala

Directions:

1

Heat oil in a skillet over medium heat; cook and stir onion in hot oil until slightly pink, about 5 minutes

2

Add red chili powder and garam masala; stir to coat the onion

3

Stir the frankfurter slices into the onion mixture; cook and stir until hot, about 2 minutes

4

Pour the ketchup over the frankfurters; stir to coat