Creamy Banana Ice Cream
Serves: 3
Darlene Legros
1 January 1970
Based on User reviews:
50
Spice
51
Sweetness
59
Sourness
40
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Line a baking sheet with parchment paper
2
Arrange banana slices on paper and freeze until solid, 3 to 5 hours
3
Peel bananas from the parchment paper and place in the blender
4
Add milk and cream and blend until smooth; transfer to a sealable container and freeze until set, about 2 hours