Montreal Smoked Meat Flat Wrap
Serves: 4
Jonathan Flatley
1 January 1970
Based on User reviews:
50
Spice
58
Sweetness
50
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
2 tbsps
MayonnaiseDirections:
1
Warm tortilla in microwave on high until soft, about 20 seconds
2
Stir together mayonnaise and mustard in a small bowl
3
Spread mayonnaise mixture in the center of the tortilla to within 1 inch of edges
4
Place Montreal smoked meat along the center of the tortilla, 2 inches from top and bottom and 4 inches from sides
5
Sprinkle Mexican cheese blend over meat
6
Fold in bottom and top of tortilla, then fold in sides
7
Heat oil in a frying pan over medium heat; cook wrap, seam side down, until golden brown, about 2 minutes per side
8
Press wrap with a spatula to flatten while cooking
9
Remove from pan and cut in half