Mara's Blueberry Chutney
Serves: 3
Rowena Kautzer
1 January 1970
Based on User reviews:
59
Spice
42
Sweetness
40
Sourness
44
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 clove
Garlic (finely chopped)1 cup
Blueberry (fresh)1 tbsp
Nectar (agave)1 tsp
Ground Ginger1 tsp
Ground CinnamonDirections:
1
Heat a non-stick skillet over medium heat; cook and stir onion and garlic in the hot skillet until fragrant and onion is slightly softened, 5 to 10 minutes
2
Stir blueberries into onion mixture and cook for 2 to 3 minutes
3
Add lemon zest, lemon juice, agave nectar, ginger, cinnamon, and salt to blueberry mixture; cook and stir until chutney is thickened, 10 to 15 minutes
4
Refrigerate until chilled, at least 30 minutes
5
Serve cold