Creamy Refried Black Beans
Serves: 4
Lilian Bahringer
1 January 1970
Based on User reviews:
50
Spice
52
Sweetness
38
Sourness
43
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
Directions:
1
Pulse chorizo, onion, and garlic together in a food processor until well-chopped
2
Place bacon in a pot and cook over medium-high heat, turning occasionally, until bacon starts to render fat, 3 to 5 minutes
3
Add ground chorizo mixture to bacon; cook and stir until onion softens and is translucent, about 5 minutes
4
Drain excess fat from pot and season mixture with cumin, salt, and black pepper
5
Stir beans and reserved liquid into pot; cook, stirring occasionally, until beans are heated through and flavors combine, 10 to 20 minutes