Mississippi Vegi Balls
Serves: 3
Zoie Ernser
1 January 1970
Based on User reviews:
54
Spice
45
Sweetness
46
Sourness
36
mins
Prep time (avg)
3.9
Difficulty
Ingredients:
1 cup
Shredded Cheddar Cheese1 cup
Pecan (chopped)1 cup
Cottage Cheese1 cup
Onion (minced)4
Eggs1 tsp
Dried Basil1 tsp
Dried SageDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Mix bread crumbs, Cheddar cheese, pecans, cottage cheese, onion, eggs, basil, and sage in a bowl; form mixture into 1-inch balls
3
Place balls on a baking sheet
4
Bake in the preheated oven until bottoms turn brown, 20 to 25 minutes