Banana Punch
Serves: 2
Mckayla Mann
1 January 1970
Based on User reviews:
52
Spice
63
Sweetness
55
Sourness
39
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Combine water and sugar in a large pot; bring to a boil
2
Cook and stir until the sugar dissolves, about 3 minutes
3
Cool in the refrigerator
4
Put 1 banana and about 1 cup pineapple juice in a blender; blend until smooth
5
Repeat until all bananas are pureed into pineapple juice; stir into the pot with the simple syrup
6
Add orange juice concentrate and lemonade concentrate to the pot; stir
7
Divide the mixture into smaller containers and freeze until mostly solid
8
Put frozen mixture into a large punch bowl
9
Thaw until slushy, but stirrable
10
Stir lemon-lime carbonated beverage into the punch bowl
11
Garnish with orange slices