Easy Chocolate Snow Cream
Serves: 4
Manley Abshire
1 January 1970
Based on User reviews:
51
Spice
43
Sweetness
42
Sourness
35
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
2 cups
MilkDirections:
1
Chill a large empty bowl in the freezer
2
Whisk milk and chocolate syrup together in a bowl until well mixed
3
Spoon snow, 1 to 2 cups at a time, into the chilled bowl
4
Drizzle chocolate milk over snow and stir
5
Continue adding more snow and more chocolate milk until evenly combined