Margaret's Hot Mulled Wine
Serves: 3
Terry Wiza
1 January 1970
Based on User reviews:
50
Spice
55
Sweetness
51
Sourness
41
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Bring water to a boil in a saucepan; dissolve sugar in water
2
Stir in lemon quarter, cloves, and cinnamon into water; boil for 10 minutes
3
Strain and return to saucepan
4
Stir red wine into water-sugar mixture; heat until piping hot, but not boiling, about 5 minutes