Cake Batter Mousse
Serves: 4
Clair Leannon
1 January 1970
Based on User reviews:
47
Spice
59
Sweetness
43
Sourness
45
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
1 cup
Water1 cup
Vegetable OilDirections:
1
Beat cake mix, water, and vegetable oil together in a bowl with an electric mixer on medium speed until smooth
2
Fold whipped topping and crushed cookies into batter
3
Cover the bowl with plastic wrap and refrigerate until cookies are softened and mousse firms, about 24 hours