Honey Citrus Turkey Brine

Serves: 6

Alessia Franecki

1 January 1970

Based on User reviews:

63

Spice

57

Sweetness

49

Sourness

43 mins

Prep time (avg)

4.8

Difficulty

Ingredients:

4 cups

Orange Juice

2 cups

Water

4

Honeys (8 ounce jars)

1 cup

Brown Sugar

1

Lemon (sliced)

2

Oranges (sliced)

3 tbsps

Ground Black Pepper

1 tbsp

Red Pepper Flake

2 cloves

Garlic

1

Bay Leaf

2

Ices (7 lb bags of, or as needed)

Directions:

1

Place orange juice, water, honey, brown sugar, lemon, oranges, black pepper, red pepper flakes, garlic, and bay leaf in a large pot; bring to a boil

2

Cook and stir until sugar is dissolved, 10 minutes

3

Remove from heat and gradually stir in ice to start chilling the brine

4

Pour brine into a large bucket; add more ice to finish cooling