Cranberry Shortcake
Serves: 6
Citlalli Gibson
1 January 1970
Based on User reviews:
47
Spice
54
Sweetness
50
Sourness
43
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Slice each piece of cake in half to make two thinner slices
2
Place one of the slices onto a plate
3
Top with a spoonful of the cranberry sauce and a dollop of whipped cream
4
Place the remaining slices of cake on top, spread more cranberry sauce and top with more whipped cream