Vaina
Serves: 2
Weldon Lockman
1 January 1970
Based on User reviews:
39
Spice
59
Sweetness
65
Sourness
40
mins
Prep time (avg)
4
Difficulty
Ingredients:
Directions:
1
Place ice, sherry, port, brandy, egg yolks, bitters, and sugar into the bowl of a blender
2
Blend for a minute until smooth, taste, and add additional confectioner's sugar to taste
3
Pour into highball glasses, and sprinkle with cinnamon to serve