Big Game Pizza Ring
Serves: 3
Catharine Rutherford
1 January 1970
Based on User reviews:
68
Spice
51
Sweetness
53
Sourness
44
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (177 degrees C)
2
Remove crescent rolls from tube, roll out, and keep two rolls together to create 8 rectangles
3
On baking sheet or pizza pan coated with cooking spray, create a ring shape by placing the short rectangle ends pointed inwards with the long pieces pointing out; creating an open circle in the center (about 5 inches in diameter)
4
Overlap corners of short ends to prevent ingredients from leaking
5
Spread pizza sauce around the entire ring closest to the center
6
Sprinkle oregano on top of the sauce for extra flavor
7
Add cheeses and pepperoni on top of the sauce and fold the outer edges of the crescent rolls toward the middle
8
Be sure to overlap everything to keep the ingredients inside
9
Sprinkle additional oregano and Stella Parmesan cheese on top of crust to taste
10
Bake at 350 degrees F (177 degrees C) for about 15 minutes or until golden brown
11
Slice into pieces and serve with marinara sauce for dipping