Easy Anise Cookies
Serves: 2
Irwin Berge
1 January 1970
Based on User reviews:
55
Spice
55
Sweetness
56
Sourness
38
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
3 cups
Brown Sugar2 tbsps
Anise Seed1 tsp
Salt1 tsp
Baking Soda2 tbsps
Water (hot)4.5 cups
All-Purpose FlourDirections:
1
Preheat the oven to 375 degrees F (190 degrees C)
2
Grease 2 baking sheets
3
Beat eggs and brown sugar together in a large bowl until smooth
4
Stir anise seed and salt into the egg mixture
5
Dissolve baking soda in hot water; stir into the egg mixture
6
Add flour and mix into a dough
7
Form into 36 small balls
8
Spread white sugar into a wide, shallow dish
9
Roll the cookie dough balls in the sugar to coat
10
Arrange onto prepared baking sheets about 1 inch apart
11
Bake in preheated oven until edges are crispy, about 10 minutes