Chicken Cheese Steak
Serves: 6
Jadyn Kohler
1 January 1970
Based on User reviews:
52
Spice
45
Sweetness
50
Sourness
45
mins
Prep time (avg)
6
Difficulty
Ingredients:
Directions:
1
Heat 1 tablespoon oil in a nonstick skillet over medium-high heat
2
Add green bell pepper and onion; cook and stir until tender, 8 to 10 minutes
3
Heat remaining 1 tablespoon oil in another nonstick skillet over medium-high heat
4
Add chicken; cook and stir until chicken is crumbly and no longer pink, 8 to 10 minutes
5
Stir in green bell pepper, onion, salt, and black pepper
6
Top with cheese slices and cook until melted, 2 to 3 minutes
7
Spread chicken mixture evenly over halved rolls