Eastern Shore Soft Crabs
Serves: 4
Halle Leffler
1 January 1970
Based on User reviews:
38
Spice
56
Sweetness
55
Sourness
37
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
Wrap each crab with a slice of bacon, then dip it into the eggs followed by the pancake mix
2
Heat the oil in a large skillet over medium-high heat
3
Place the bacon-wrapped crab into the skillet, and cook, turning occasionally, until evenly browned, 5 to 7 minutes on each side