Mudslide Mousse Shots
Serves: 4
Amie Torphy
1 January 1970
Based on User reviews:
55
Spice
59
Sweetness
62
Sourness
46
mins
Prep time (avg)
6.4
Difficulty
Ingredients:
Directions:
1
Stir hot water and espresso powder together in a small bowl until dissolved; cool to room temperature
2
Whisk skim milk and pudding mix together in a bowl until well combined
3
Whisk in espresso mixture and fold in 1/2 cup whipped topping
4
Spoon 2 tablespoons pudding into each shot glass
5
Top pudding layer with 2 teaspoons cookie crumbs, 2 tablespoons pudding, and 2 more teaspoons cookie crumbs
6
Garnish each mousse shot with 1 tablespoon whipped topping