Baked Havarti Chicken
Serves: 2
Manley Abshire
1 January 1970
Based on User reviews:
51
Spice
48
Sweetness
62
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 400 degrees F (200 degrees C)
2
Marinate chicken in Italian dressing and Greek seasoning in a bowl, at least 30 minutes
3
Place chicken in a 9x13-inch baking dish
4
Sprinkle top with additional Greek seasoning
5
Bake in preheated oven until no longer pink in center and juices run clear, about 25 minutes
6
An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C)
7
Melt butter in a skillet over medium-high heat until bubbling
8
Pour in wine, Worcestershire sauce, and garlic salt; bring to a boil
9
Stir in mushrooms; reduce to a simmer, cover, and cook until mushrooms are tender, about 3 to 5 minutes
10
Seasoning mixture with salt
11
Arrange green chili peppers lengthwise and Havarti cheese on top of chicken
12
Return to the oven and bake until cheese has melted, about 5 minutes
13
Top chicken with mushrooms and pan juices