Chocolate Meringue Cookies
Serves: 6
Fredy Murphy
1 January 1970
Based on User reviews:
52
Spice
46
Sweetness
50
Sourness
39
mins
Prep time (avg)
4.1
Difficulty
Ingredients:
Directions:
1
Preheat oven to 300 degrees F (150 degrees C)
2
Combine egg whites, cream of tartar, and vanilla
3
Beat until the whites form soft peaks
4
Slowly add sugar; beat until stiff peaks form, and mixture becomes glossy
5
Fold in cocoa and chocolate chips
6
Drop mixture by teaspoonfuls on to a greased cookie sheet
7
Bake for 25 to 30 minutes