Protein Packed Mac & Cheese
Serves: 2
Hal Herzog
1 January 1970
Based on User reviews:
49
Spice
49
Sweetness
46
Sourness
45
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Cook macaroni according to package directions; drain
2
Meanwhile, in another saucepan, melt butter over medium heat
3
Stir in flour until smooth; gradually whisk in milk
4
Bring to a boil, stirring constantly
5
Cook and stir for 2 minutes or until thickened
6
Add cheese; cook and stir until melted
7
Stir in macaroni and sausage
8
Enjoy!