Buckwheat Energy Bars
Serves: 6
Manley Abshire
1 January 1970
Based on User reviews:
40
Spice
47
Sweetness
55
Sourness
38
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
1.5 cups
Buckwheat Flour1 tbsp
Ground Cinnamon1 tsp
Baking Soda1 tsp
Salt1 tsp
Ground Nutmeg (optional)1 cup
Honey1 cup
Olive Oil2
Eggs2 tsps
Vanilla Extract3 cups
Oat (quick-cooking)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Butter a 10x15-inch baking dish or line a deep baking sheet with parchment paper
3
Mix buckwheat flour, cinnamon, baking soda, salt, and nutmeg together in a bowl
4
Beat honey, peanut butter, olive oil, eggs, and vanilla extract together in a separate bowl; mix into flour mixture
5
Fold oats and chocolate chips into flour mixture; spread into the prepared dish
6
Bake in the preheated oven until edges are lightly browned, 15 to 20 minutes
7
Cool completely on a wire rack before cutting into bars