Easy Tuna Patties
Serves: 2
Lacy Volkman
1 January 1970
Based on User reviews:
39
Spice
51
Sweetness
57
Sourness
39
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
2
Eggs2 tsps
Lemon Juice3 tbsps
Grated Parmesan Cheese3 tbsps
Onion (diced)1 pinch
Ground Black Pepper3 tbsps
Vegetable OilDirections:
1
Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste
2
Fold in tuna and onion until well-mixed
3
Season with black pepper
4
Shape tuna mixture into eight 1-inch-thick patties
5
Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side