Arugula Salad With Pomegranate Molasses
Serves: 5
Santos Walker
1 January 1970
Based on User reviews:
51
Spice
55
Sweetness
49
Sourness
44
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
1 tbsp
Pomegranate Molasses1 tbsp
White Vinegar1 tsp
Sumac (powder optional)1
Salt1 cup
Cherry Tomatoes (halved)1 cup
Walnut HalvesDirections:
1
Whisk lemon juice, pomegranate molasses, vinegar, sumac, salt, and black pepper together in a small bowl to make the dressing
2
Mix cherry tomatoes, arugula leaves, and walnut halves together in a large bowl
3
Pour dressing into bowl and toss salad well to coat