Zesty Chipotle Cheddar Burgers
Serves: 2
Keyon Hand
1 January 1970
Based on User reviews:
43
Spice
44
Sweetness
53
Sourness
41
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
Preheat grill to medium-high heat
2
Make drainage holes in a sheet of Reynolds Wrap(R) Non-Stick Foil with a grilling fork; set aside
3
Combine ground beef, 1 cup salsa, 1/2 cup tortilla chips, 1/2 cup green onions, garlic salt and chili powder in large bowl until well blended
4
Shape beef mixture into 8 burgers, 4 inches in diameter and 1/2inch thick
5
Place foil sheet on grill grate with nonstick (dull) side facing up
6
Immediately place burgers on foil
7
Grill burgers uncovered, 5 minutes each side or until no longer pink in center
8
Grill or lightly toast hamburger buns
9
Top burgers with 1 slice cheese before removing from grill let melt
10
Place burgers on buns
11
Top with remaining salsa, tortilla chips and green onions