Taco Pie From BordenĀ® Cheese
Serves: 3
Ewell Douglas
1 January 1970
Based on User reviews:
56
Spice
49
Sweetness
55
Sourness
38
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F
2
Spray the inside of a 9 x 9 baking dish with non-stick cooking spray
3
Unroll the crescents and line the inside of the prepared baking dish pinching all the edges together and overlap if needed to form a solid layer of rolls; set aside
4
Cook ground beef in a large non-stick skillet over medium-high heat until browned; drain fat
5
Add taco mix and water
6
Cook until most of moisture has evaporated
7
Sprinkle 1 cup of taco chips on top of rolls; top with meat mixture, followed by sour cream and shredded cheese
8
Bake 20 minutes at 350 degrees F or until crescents have browned and sauce has begun to bubble at the edges
9
Top with remaining taco chips, and bake 5 minutes more