Coconut Bark
Serves: 4
Brad Rosenbaum
1 January 1970
Based on User reviews:
46
Spice
48
Sweetness
51
Sourness
44
mins
Prep time (avg)
5
Difficulty
Ingredients:
2 cups
Sweetened Flaked Coconut2 cups
Unsweetened Flaked CoconutDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Spray a 9-inch baking dish with cooking spray
3
Mix sweetened flaked coconut and unsweetened flaked coconut together in a bowl
4
Add sweetened condensed milk; stir until coconut is evenly coated
5
Pour coconut mixture into the prepared baking dish
6
Bake in the preheated oven until edges are golden brown, 7 to 10 minutes